Omelettes in a Bag

Recipe Ingredients:
2 eggs

sausage, bacon, or ham

any of your favorite omelet veggies

shredded cheddar cheese

salt and pepper to taste

Cooking instructions:

Crack eggs in a ziplock bag. Add shredded cheese. Add meat and veggies salt and pepper to taste. Put baggy in a pot of boiling water for about 5 to 10 min. Then just cut bag off and enjoy!

Variations/Hints:
You can make a western omelet with sausage, cheese and bell peppers, just add salsa. Or just veggie omelets or ham and cheese... Just have fun!!

Comments:
These are great and they come out just like a real omelet. You can make up a lot of these before hand and just throw them in the water when you wish.